Some people grimace when I tell them about my Strawberry Hummus Recipe. But seriously it’s one of those things that you don’t realize is amazing, until you put it in your mouth. Strawberry hummus is a hit with kids because of its sweet and fruity taste not to mention its striking red colour. So if you are planning for your kid’s party adding this dip can make the snack time more flavourful. It’s also a good way to add some extra goodness to your children’s diet without them realising it.
Not only for Kids
On the other hand, grown-ups will also love this dip because of its healthy dose of vitamins. This brings new twist to their usual snack dip and the taste really does give your tastebuds a vacation from boring old dips. This variation on the regular hummus dip will get you attention.
2 cups hulled and quartered strawberries
1 can (14.5 oz.) garbanzo beans or chickpeas as they are also called
1 tsp. fresh squeezed lemon juice
1/4 tsp. fresh ground black pepper
1/2 tsp. kosher salt
- Rinse and drain the garbanzo beans or chickpeas.
- Using a food processor, mix all the ingredients.
- Pulse until the mixture becomes fluffy or when your desired consistency is achieved.
- Transfer to the bowl and serve with pita wedges.
Snack time has never been this sweeter and healthier with this strawberry hummus. Good alternative for pita wedges are breadsticks and crackers. Find out which one taste good with your newly discovered dip! Have a strawebelicious snack time.